Pumpkin Spice Creamer Recipe
- Prep Time: 5 minutes
- Additional Time: 0 hours
- Cook Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 cups 1x
- Category: Breakfast
- Cuisine: American
- Diet: VegetarianDiet
Ingredients
Scale
- 1 cup of creamy oat milk
- 1 cup of coconut milk
- 3–4 tablespoons of maple syrup
- 1/3 cup of pumpkin puree
- 2.5 teaspoons of pumpkin spice
- 1 teaspoon of vanilla extract
Instructions
- In a medium saucepan, combine the milk, heavy cream, and pumpkin puree over medium heat.
- Whisk continuously until the mixture is smooth and heated through, but not boiling.
- Stir in the maple syrup, vanilla extract, pumpkin pie spice, and a pinch of salt. Mix well.
- Remove from heat and let it cool slightly.
- Pour the creamer into an airtight container and refrigerate.
- Shake well before using. Serve in coffee, tea, or your favorite beverage, and sprinkle with additional pumpkin pie spice if desired.
Nutrition
- Serving Size: 1
- Calories: 148
- Sugar: 9
- Sodium: 41
- Fat: 11
- Saturated Fat: 7
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 0
- Protein: 2
- Cholesterol: 36
Find it online: https://www.rollrecipe.com/pumpkin-spice-creamer-recipe/