Old Fashioned Salisbury Steak Recipe
Warm up with comforting, soul-satisfying comfort food-Old Fashioned Salisbury Steak-featuring juicy ground beef patties, seasoned to perfection, Pan-Seared, and smothered in rich, savory gravy filled with sweet caramelized onions. From consolation food to family favorite, this Old Fashioned Salisbury Steak Recipe is comfort food to satisfy heart, soul, and console.
- Prep Time: 15 minutes
- Additional Time: 0 hours
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef
- 1 cup breadcrumbs
- 2 eggs
- 1 onion, finely diced
- 2 cups beef broth
- 8 ounces mushrooms
- 2 tablespoons Worcestershire sauce
- 2 tablespoons flour
- Salt and pepper to taste
Instructions
- Mix beef, breadcrumbs, eggs, and seasonings
- Form into oval patties
- Brown patties in skillet
- Remove patties and sauté mushrooms
- Make gravy in same pan
- Return patties to gravy
- Simmer until cooked through
- Serve hot with mashed potatoes
Nutrition
- Serving Size: 1
- Calories: 494
- Sugar: 2
- Sodium: 610
- Fat: 32
- Saturated Fat: 11
- Unsaturated Fat: 17
- Trans Fat: 1
- Carbohydrates: 15
- Fiber: 1
- Protein: 35
- Cholesterol: 156
Find it online: https://www.rollrecipe.com/old-fashioned-salisbury-steak/