The Most Milk Bar Pumpkin Pie Recipe
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5 from 1 review
A creative twist on traditional pumpkin pie inspired by Milk Bar’s famous desserts. Features a unique crust and perfectly spiced filling.
- Author: Esme Baker
- Prep Time: 25 minutes
- Additional Time: 0 hours
- Cook Time: 45 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Cuisine: American
- Diet: VegetarianDiet
- 1 graham cracker crust
- 1 can pumpkin puree
- 1 can sweetened condensed milk
- 3 eggs
- 2 tablespoons pumpkin pie spice
- 1 teaspoon salt
- ¼ cup milk powder
- Special toppings
- Make graham crust with secret ingredient
- Blend filling ingredients until smooth
- Pour into prepared crust
- Bake at 325°F for 45 minutes
- Cool completely
- Add signature Milk Bar toppings
- Chill before serving
Nutrition
- Serving Size: 1
- Calories: 303
- Sugar: 22
- Sodium: 184
- Fat: 18
- Saturated Fat: 9
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 33
- Fiber: 2
- Protein: 4
- Cholesterol: 80