hillbilly fish seasoning recipe
A rustic and flavorful seasoning blend combining paprika, garlic, thyme, and cayenne for enhancing your favorite fish dishes.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 8 servings 1x
- Category: Seasoning
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dried thyme
- 1 tbsp dried oregano
- 1 tsp mustard powder
- 1 tsp black pepper
- 1/2 tsp cayenne pepper (optional)
- 1 tsp salt
Instructions
- Combine all ingredients in a bowl and mix thoroughly.
- Transfer the mixture to an airtight container to retain freshness.
- Use the seasoning generously on both sides of fish fillets before cooking.
- For grilling, preheat the grill to medium-high, oil the grates, and cook the fish for 4-5 minutes on each side.
Nutrition
- Serving Size: 8
- Calories: 15
- Sugar: 0.1g
- Sodium: 310mg
- Fat: 0.3g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.2g
- Trans Fat: 0
- Carbohydrates: 2g
- Fiber: 1.3g
- Protein: 0.5g
- Cholesterol: 0
Find it online: https://www.rollrecipe.com/hillbilly-fish-seasoning/