Easy Chicken Broth Recipe
Create a warm and comforting Easy Chicken Broth Recipe that serves as the perfect base for soups, stews, and sauces. This simple recipe requires just a few ingredients and minimal effort, allowing you to enjoy homemade broth in under two hours.
- Prep Time: 15 minutes
- Cook Time: 3-4 hours
- Total Time: 0 hours
- Yield: 3 quarts 1x
- Category: Soup Base
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 4 pounds bone-in, skin-on chicken pieces
- 1 large onion
- 4 garlic cloves
- 2 large carrots
- 2 celery stalks
- 1 small bunch parsley
- 2 tablespoons kosher salt
- 1 teaspoon black peppercorns
- 3 quarts filtered water
Instructions
- Wash and prepare all vegetables, keeping peels on for added flavor.
- Combine chicken, vegetables, herbs, salt, peppercorns, and water in a large pot or slow cooker.
- Bring to a boil, then reduce heat and simmer for 3-4 hours, skimming off foam as needed.
- Strain the broth using a fine-mesh sieve or cheesecloth.
- Store broth in airtight containers in the refrigerator or freezer.
Nutrition
- Serving Size: 6
- Calories: 35
- Sugar: 2g
- Sodium: 250mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0
Find it online: https://www.rollrecipe.com/chicken-broth/