The smell of fresh cake mix cookies in the kitchen takes you back to a cozy, nostalgic time. For me, it brings up memories of helping my grandmother in the kitchen. We all waited for that first warm, gooey bite.
Cake mix cookies are the perfect shortcut to satisfy your cookie craving. They need only 3 simple ingredients and don’t take much time. These treats let you be creative, whether for a special event or a family movie night.
Key Takeaways
- Cake mix cookies are an easy, 3-ingredient recipe that can be customized with various flavors and mix-ins.
- This semi-homemade baking hack allows you to create delicious cookies with minimal time and effort.
- Cake mix cookies are a pantry-friendly treat that can be enjoyed as a quick snack or easy dessert.
- The recipe can be easily scaled to make a large batch of cookies or cake mix cookie bars.
- Cake mix cookies have a long shelf life and can be stored at room temperature or frozen for future enjoyment.
What are Cake Mix Cookies?
Cake mix cookies are a tasty treat that’s easy to make. They combine the flavor of your favorite cake with just a few ingredients. By mixing a box of cake mix with oil and eggs, you can make delicious cake mix cookies quickly.
An Introduction to the Simplest Cookie Recipe
Making cake mix cookies is super easy. You just need a 15.25-ounce box of cake mix, 2 large eggs, and 1/2 cup of vegetable oil. This mix makes about 2 dozen soft, chewy cookies that taste like your favorite cake. You can choose from chocolate, strawberry, or white cake flavors.
These cookies are quick to prepare, taking only 5 minutes. They bake in about 12 minutes. So, they’re perfect for when you need a sweet fix fast. They’re the best shortcut cookies for enjoying homemade treats with little effort.
“Cake mix cookies are a delightful cross between a brownie and a lofthouse cookie – soft, chewy, and bursting with flavor.”
Ingredients for Cake Mix Cookies
Just a few steps and you can turn cake mix into soft, chewy cookie dough. The oil or melted butter makes them moist and fudgy. The eggs help them shape up and rise. Try different cake mix flavors and add-ins to create your favorite cookie combination.
With these basic cake mix cookie ingredients, you can make many delicious, easy cookie recipes. Be creative and enjoy baking these simple, tasty semi-homemade treats.
“Cake mix cookies are the ultimate shortcut for whipping up a batch of fresh, homemade cookies with minimal effort.”
Quick and Easy Instructions
Step-by-Step Guide to Making Cake Mix Cookies
With just a few ingredients and a little effort, you can make tasty shortcut cookies. Try different boxed cake mix flavors and mix-ins. You’ll find your new favorite easy cookie recipes.
Versatile Flavor Variations
Cake mix cookies offer endless flavor options. You can start with any cake mix, like chocolate or vanilla. Or try something unique like red velvet or lemon.
But that’s not all. You can add mix-ins like chocolate chips, M&Ms, or chopped nuts. For a fun touch, use funfetti cake mix with sprinkles. The possibilities are endless for making tasty, personalized cake mix cookies.
From Classic Chocolate Chip to Funfetti and Beyond
Chocolate chip and vanilla cake mix cookies are always a hit. But why not try something different? A red velvet or lemon cake mix can add a unique twist.
Adding chopped nuts, dried fruit, or crushed candy can also enhance the flavor and texture. For a fun, festive option, funfetti cake mix with sprinkles is perfect. It’s colorful and playful.
Whether you choose classic flavors or try something new, cake mix cookies are easy to make. They’re a great choice for semi-homemade baking. With just a few ingredients, you can make delicious, shortcut cookies that everyone will love.
cake mix cookies: A Pantry-Friendly Treat
Cake cookies are the ultimate pantry-friendly treats. They require just a few ingredients: a boxed cake mix, eggs, and oil. This makes them perfect for quick easy cookie recipes or fun shortcut cookies with the kids.
These cookies are versatile. You can try different flavors like chocolate chip, Funfetti, or butter pecan. This makes them a favorite for satisfying any sweet tooth.
Making cake mix cookies is easy and rewarding. They require minimal effort but taste amazing. They’re great for a spontaneous treat or a quick dessert.
So, next time you have a boxed cake mix in your pantry, make some cake cookies. They’re a simple yet delicious way to impress everyone.
Tips for Perfect Cake Mix Cookies
Making cake mix cookies is easy, but a few tricks can make them perfect every time. Follow these tips for soft, chewy cake cookies that will satisfy your sweet tooth.
Avoid Overmixing the Dough
One key step in making cake mix cookies is not to overmix the dough. Overmixing can make the cookies tough and dense. Mix the ingredients just until they’re combined.
Refrigerate the Dough
Chilling the cake mix dough for 15-20 minutes helps it hold its shape better. This simple step can greatly improve the texture of your cookies.
Don’t Overbake
When baking cake mix cookies, don’t overbake them. They should be set around the edges but still soft in the center. Keep an eye on the oven and adjust the baking time as needed for perfect cookies.
Cool Completely on the Baking Sheet
Let your cake cookies cool completely on the baking sheet before transferring them. This helps them stay soft and chewy, preventing them from falling apart.
By following these simple tips, you can make delicious mix cookies that will impress everyone. Enjoy these easy cookie recipes as a quick and satisfying simple dessert anytime.
Customizing with Mix-Ins and Toppings
One of the best things about cake mix is how easily you can make them your own. You can add different flavors of cake mix and mix-ins to create your perfect cookie. Try adding chocolate chips, M&Ms, chopped nuts, or sprinkles for a unique taste. For an extra treat, dip them in melted chocolate.
The basic cake mix recipe needs just 3 ingredients: cake mix, eggs, and vegetable oil. Each batch makes about 2 dozen cookies that bake in 10-13 minutes at 350°F. The real fun is in trying different mix-ins and toppings to make your shortcut cookies special.
- Try folding in chocolate chips, M&Ms, or chopped candy bars for an extra burst of sweetness.
- Add a handful of chopped nuts like pecans or walnuts for a delightful crunch.
- Sprinkle the tops of your cookies with colorful sprinkles or a dusting of powdered sugar.
- For a special occasion, dip the cooled cookies in melted chocolate or drizzle with a simple glaze.
There are endless ways to make your cake cookie recipes. Whether you love classic chocolate chip or fun funfetti, these shortcuts make delicious simple desserts easy to make. Get creative and enjoy trying different mix-ins and toppings!
Storing and Serving Suggestions
Keep Your Cake Mix Cookies Fresh and Delicious
Cake cookies are great for sharing at parties or in lunchboxes. Store them in an airtight container at room temperature for up to 5 days. For longer storage, freeze the dough or baked cookies for up to 2 months. Just thaw and enjoy when you’re ready.
These cookies are also perfect for ice cream sandwiches or cookie bars. They’re a hit with family and friends. Their easy preparation and versatile flavors make them perfect for any occasion or quick dessert.
The recipe includes nutritional information per cookie. This helps you manage portion sizes and dietary needs. With a rating of 4.79 out of 74 votes, this recipe is a crowd-pleaser. It’s sure to become a favorite in your baking collection.
PrintCake Mix Cookies
Transform any box cake mix into soft, chewy cookies in minutes. These versatile cookies are perfect for when you want homemade taste without the fuss.
- Prep Time: 5 minutes
- Additional Time: 0 hours
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 2 dozen cookies 1x
- Category: Dessert
- Cuisine: American
- Diet: VegetarianDiet
Ingredients
- 1 box cake mix (any flavor)
- 2 large eggs
- 1/2 cup vegetable oil
- 1/3 cup mix-ins (optional)
- Sprinkles (optional)
- 1 teaspoon vanilla extract
- Powdered sugar (for rolling)
- Butter for greasing
Instructions
- Heat oven to 350°F
- Mix cake mix, eggs, and oil until combined
- Add vanilla and any mix-ins
- Roll into 1-inch balls
- Place on lined baking sheet
- Flatten slightly with palm
- Bake 9-11 minutes
- Cool on wire rack
Nutrition
- Serving Size: 1
- Calories: 133
- Sugar: 9
- Sodium: 169
- Fat: 6
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 0
- Protein: 1
- Cholesterol: 17
FAQ
What are cake mix cookies?
Cake mix cookies are a tasty treat made with a box of cake mix, oil, and eggs. They are quick to make and taste like your favorite cake. You don’t need to make them from scratch.
What are the main ingredients for cake mix cookies?
The main ingredients are a 15.25-ounce box of cake mix, oil or melted butter, and eggs. You can pick any cake mix flavor you want. Options range from chocolate and vanilla to red velvet and funfetti.
How do you make cake mix cookies?
Making cake mix cookies is easy. First, preheat your oven and line a baking sheet with parchment paper. In a big bowl, mix the cake mix, oil or melted butter, and eggs until it’s smooth. Then, scoop the dough onto the baking sheet and bake for 9-11 minutes. They should be soft in the center.
Can you customize the flavors of cake mix cookies?
Yes, you can make cake mix cookies in many flavors. Use different cake mixes like chocolate, vanilla, red velvet, or lemon. You can also add mix-ins like chocolate chips, M&Ms, nuts, or crushed candy.
How do you store and serve cake mix cookies?
Store cake mix cookies in an airtight container at room temperature for up to 3 days. For longer storage, freeze the dough or baked cookies. When you want to eat them, thaw and enjoy. They’re also great for ice cream sandwiches or cookie bars.